The Italian verb Pappare means "to gobble," and that is exactly what you'll be doing with this Pappardelle Pasta, the widest noodle we carry. Served with ragu, stew, or chunky veggie sauce, it is simple perfection and cooks in just 3 minutes
INGREDIENTS: Durum Semolina Flour, Whole Eggs, Water.
CONTAINS: Wheat and Egg.
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