Highly aromatic and vibrant, our Savory Wild Fernleaf Dill Infused Olive Oil is a must-have Mediterranean staple. Made with the highest quality Certified UP Extra Virgin Olive Oil, it's as healthy as it is delicious! Use it in dressings and marinades, drizzled over fish or poultry, or in your next tartar sauce or potato salad.
*Made with Certified Ultra Premium, ultra fresh, extra virgin olive oil from our collection blended in small, artisan batches with 100% natural, organic compatible flavor.
Please note, our multi-purchase discount punch card system is offered only for in-store purchases and is not available for online and phone purchases.
Serving Size: 1 Tbsp (15ml)
Fat Calories: 120
Total Fat: 14g
Saturated Fat: 2g
Polyunsaturated Fat: 1g
Monounsaturated Fat: 10g
Trans Fat: 0g
Total Carb: 0g
Description The Blenheim Apricot variety is both sweet and tart with an intensely floral aroma...
Description From the Barbary Coast of North Africa, this Tunisia Baklouti pepper is rare and...
Description It is fresh, green, and herbal. Basil and olive oil are two integral ingredients...
Want to be the first to hear about new products, mouth-watering recipes, and special offers?
Leave us your e-mail, we would "relish" keeping in touch with you!