This thick, rich perfectly balanced balsamic vinegar dazzles with the natural flavor of fresh, ripe raspberries. Both sweet and tart, it is perfect tossed with mixed salad greens and a little feta cheese or toasted nuts. Also enjoy paired with one of our flavored oils or as a marinade or glaze for pork or chicken.
All the favorites of BBQ sauce blended with raspberries for a light and refreshing taste.
In a food processor or blender, blend together the raspberries, ketchup, sugar, vinegar, Worcestershire sauce, paprika, salt, pepper, and lemon zest until smooth. Pour the sauce into a heavy medium saucepan. Bring to a simmer over medium heat. Cook until slightly thickened, 6 to 7 minutes.
Remove the pan from heat and cool for 10 minutes.
I visited Kitchen Kettle in October and fell in love . I bought 2 bottles, pomegranate and jalapeño lime. I have been using them so much
I ordered more , raspberry, peach, and more pomegranate. All are so so good!!!
I use them on chicken and salads.
I can’t say enough about them like eating a piece of fruit.
I can’t brag enough how delicious all your vinegars are ... I use them daily not only for salads but as well as meats . You won’t be disappointed if you buy this product.