We took our Peach Jam recipe and added grated ginger root for this traditional with a twist jam. Try our Rhubarb Ginger Peach Julep or Kitchen Kettle Peach Cooler.
Ingredients: Peaches, Sugar, Corn Syrup, Water, Ginger Puree, Citric Acid, Pectin.
Manufactured in a facility that handles peanuts, eggs, and soy.
Featured Recipe: Kitchen Kettle Peach Cooler
A cool & refreshing drink with a hint of ginger and peaches.
Soften Kitchen Kettle Ginger Peach Jam in microwave. Place all ingredients in blender, then pulse.
At Kitchen Kettle we refer to our jars using three standard sizes:
We are required to label our jars with the actual net weight of the contents, rather than the volume. You'll notice our Half Pint jars will vary between 8 ounces and 10 ounces in net weight; our Pint jars range from 16 ounces to 20 ounces in net weight; and our Quart jars weigh between 32 and 36 ounces.
Why do the net weighs vary? Although we use the same size jar, a jam made with chunks of fruit will weigh more than a jelly that's made with just the juice of a fruit.
If you have any questions about our jars sizes, we're happy to help! Give us a call at 800-717-6198 or email us at firstname.lastname@example.org
The only place we buy our jams, chow chow, and some extras too, is from Kitchen Kettle Village! They are always the best quality and taste. Definitely worth the extra effort.
Effective combination of the two flavors, peach with just a bit of a gingery kick to it. (I think Sandra Fitzsimmons gave one star for her review when she intended more, & perhaps five.)