Bread & Butter Pickles

Each thin slice of cucumber is mixed with sliced onions and sweet red peppers in this pickle. Great to eat right out of the jar, atop a sandwich, or as a side dish. Make sure to save the juice for your next batch of tuna salad.

• A great snack or side dish right out of the jar
• Add some crunch to your burgers, hot dogs, sandwiches, and so much more
• Coat and fry them in a few simple steps for a fun and delicious "wow" at your next meal or party
• Don't waste the juice! Pickle juice is popular amongst athletes, and as a mixer or chaser for "adult beverages"
• Made at Kitchen Kettle Village in Lancaster County, from our own special recipe

Ingredients: Cucumbers, Water, Sugar, Onions, Distilled Vinegar, Red Peppers (Red Bell Peppers, Water, Vinegar, Citric Acid, Salt, Sugar, and Calcium Chloride), Salt, Celery Seed, Ground Mustard, Turmeric, Cloves.

Manufactured in a facility that handles peanuts, eggs, and soy.