Original Beef Jerky

This classic flavor is a mix of salt, pepper and just the right amount of spices. It's no wonder why it holds our #1 spot.

• Our beef jerky is a long-time favorite at the village
• Protein-packed for the perfect on-the-go snack
• It takes 2-3 pounds of beef to make 1 pound of beef jerky
• Made in Lancaster County

Nutrition Facts:

Serving Size: 1oz
Calories: 80
Fat Calories: 15
Total Fat: 1.5g
Saturated Fat: 0.5g
Trans Fat: 0g
Cholesterol: 20mg
Sodium: 580mg
Total Carbohydrates: 1g
Protein: 13g

Ingredients: Beef, Soy Sauce, (Water,Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Color, Potassium Sorbate), Water, Garlic Powder, Black Pepper, Potassium Sorbate, Cayenne Pepper. 

Contains Soy