Fig Jam

202542

$8.99

Choose your size
Description

Mix & Match any 12+ Jars in our Canning Kitchen, Save 10%

This jam tastes just like the filling of that popular fig cookie. A great complement to your next cheese board, it's also great on top of warmed brie.

  • Spread it on toast, bagels, muffins, and anything else you want to add a burst of sweetness to
  • Elevate your cheese, yogurt, or other dairy products by adding a spoonful of flavorful fruit jelly, jam, preserve or marmalade
  • Add to your store-bought glazes, sauces, and dressings to make them sing!
  • Gluten free
  • Made at Kitchen Kettle Village in Lancaster County, from our own special recipe
Nutrition

Ingredients: Figs (Potassium Sorbate, Sulfur Dioxide added as preservatives), Sugar, Corn Syrup, Water, Citric Acid, Lemon Juice [less than 2% of sodium metasulfite and sodium sulfite (preservatives), lemon oil], Pectin.

Manufactured in a facility that handles peanuts, eggs, and soy.

Recipes

Featured Recipe: Prosciutto Rolls

DESCRIPTION

These roll-ups feature fig jam, goat cheese, arugula and more -bound to be a favorite at any party.

INGREDIENTS

  • 2 - Tablespoons fresh lemon juice
  • 2 - Tablespoons Olive Oil
  • 2 Teaspoons Grated Lemon Zest
  • 6 oz - Soft Goat Cheese
  • 2-3 Garlic Cloves, minced
  • 12 - Slices Prosciutto (halved crossed wise)
  • 1/2 - Cup Kitchen Kettle Fig Jam
  • 1/2 - Bunch Arugula

INSTRUCTIONS

Whisk lemon juice, zest and oil. Mix garlic and goat cheese. Spread a thin layer of goat cheese on prosciutto, then fig jam and arugula with vinaigrette (lemon juice, zest & oil mixture), then roll-up & enjoy.

 


Next Previous

Customer Reviews

Based on 17 reviews
94%
(16)
6%
(1)
0%
(0)
0%
(0)
0%
(0)
A
Amie Barone
Delicious Jam

The fig jam is absolutely delicious. We served it with Brie and crackers. We will definitely be ordering more in the future.

A
Anonymous
Great gift

My dad loves these jams! I’ve been getting him a couple every year as a holiday gift going on 6 years now. The fig jam is a staple, but he’s enjoyed every flavor he’s tried. He’s especially excited about the cherry this year!

D
Denise Wong

Fig Jam

J
Joanne Kellar
Fig Jam & Chow Chow

You are the only ones with fig jam, which I love!

D
David Rico
PERFECTION!!!

I’ve been enjoying these jellies for years. Cream cheese with jelly, peanut butter with jelly, jelly on toast, jelly on a bagel, on pancakes, crackers, jelly on anything and everything. I love the variety and quality of these products. Better than anything I get a my local supermarket. Try it, you’ll like it.