Cranberry Relish

It wouldn't be Thanksgiving or Christmas or even Easter without this relish. We mix fresh cranberries, oranges, cloves and cinnamon together with sugar and a touch of vinegar that you can just empty into a pretty dish and serve. Great mixed with mayonnaise and/or mustard and then slathered on those wonderful leftover sandwiches.

Ingredients: Cranberries, Sugar, Orange Pulp, Orange Peel (Water, Citric Acid), Water, Distilled Vinegar, Cinnamon, Cloves.

Manufactured in a facility that handles peanuts, eggs, and soy.

Featured Recipe: Festive Cranberry Rhubarb Bruschetta


Try this holiday spin on bruschetta!


  • 1 box/bag Bruschetta crackers
  • 1-8 oz. container Mascarpone cheese
  • 1-10 oz. Kitchen Kettle Rhubarb Jam
  • 1/4 cup Kitchen Kettle Cranberry Relish
  • Fresh Cranberries


Spread bruschetta with mascarpone cheese. Mix together Rhubarb Jam and Cranberry Relish. Dollop onto cheese Top each with a fresh cranberry.

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