Vidalia Onion Grilling Sauce

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The delicate taste of the sweet Vidalia onion is blended ketchup, brown sugar, apple cider vinegar, and garlic for a vinegary sweet grilling sauce. It's incredible when used with pork or chicken for a pulled pork or chicken sandwich, over all types of grilled meats and seafood, as well as poured over any type of poultry or meat for an oven barbecued meal. 

• Brush on grilled meats and veggies during the last few minutes for seriously enticing flavors and aromas.
• Use in your recipes in place of ketchup or pizza sauce for an extra "zip".
• Made at Kitchen Kettle Village in Lancaster County, from our own special recipe.
• 4 grams or less of fat per serving