Apple Cinnamon Jelly

This combination of flavors seems to only get better as the days grow colder. This jelly is great on toast, bagels, or muffins but best stirred in to warmed apple cider which is guaranteed to warm you up on chilly days. Also great stirred in to a cup of tea – flavor and sweetener all in one teaspoon! 

• Spread it on toast, bagels, muffins, and anything else you want to add a burst of sweetness to
• Elevate your cheese, yogurt, or other dairy products by adding a spoonful of flavorful fruit jelly, jam, preserve or marmalade
• Add to your store-bought glazes, sauces, and dressings to make them sing!
• Gluten free
• Made at Kitchen Kettle Village in Lancaster County, from our own special recipe

Ingredients: Water, Sugar, Corn Syrup, Apple Juice Concentrate, Pectin, Citric Acid, Natural Exberry Shade Royal Pink (Fruit and Vegetable Juice Color),  Cinnamon Oil, (Contains Natural and Artificial Flavors).

Manufactured in a facility that handles peanuts, eggs, and soy.