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Bacon Jam

$10.99

Choose your size

Mix & Match any 12+ Jars in our Canning Kitchen, Save 10%

Everything is better with bacon! This sweet and smoky spread will instantly elevate your appetizers, add depth to your cheese board and build a delicious burger. 

  • Spread it on grilled cheese or a burger to add a sweet and smoky twist.
  • Elevate your next charcuterie board.
  • Add to your store-bought glazes, sauces, and dressings to make them sing!
  • Gluten free

Calories......50

Total Fat......0 g

- Saturated Fat......0 g

- Trans Fat......0 g

Cholesterol......<0.5 mg

Sodium......5 mg

Total Carbohydrates......12 g

- Dietary Fiber......0 g

-Total Sugars......11 g

--Includes 11g Added Sugars

Protein 0g

Vitamin D......0 g

Iron......0 g

Calcium......0 mg

Potassium......0 mg

 

Ingredients: Sugar, Apples, Natural Flavoring, Bacon (bacon, water, less than 2% of sodium phosphate, sodium erythorbate, sodium nitrate), Lemon Juice, Pectin.

Manufactured in a facility that handles tree nuts.

At Kitchen Kettle we refer to our jars using three standard sizes:

  • Half Pints - 8 ounces in volume
  • Pints - 16 ounces in volume
  • Quarts - 32 ounces in volume

We are required to label our jars with the actual net weight of the contents, rather than the volume. You'll notice our Half Pint jars will vary between 8 ounces and 10 ounces in net weight; our Pint jars range from 16 ounces to 20 ounces in net weight; and our Quart jars weigh between 32 and 36 ounces.

Why do the net weighs vary? Although we use the same size jar, a jam made with chunks of fruit will weigh more than a jelly that's made with just the juice of a fruit. 

If you have any questions about our jars sizes, we're happy to help! Give us a call at 800-717-6198 or email us at sales@kitchenkettle.com

Customer Reviews

Based on 3 reviews
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R
Rosemary Valente
They loved it.

Sent this as part of a birthday gift. Told them to try it on burgers and they loved it.

H
H.L.
Recent Order

Excellent service- items very well packed and terrific as usual

p
peter Scavuzzo

Bacon Jam