OB20105
$9.99
Our Classic Olive Oil Cake is a moist, tender cake that could not be easier to make. Add your favorite olive oil, milk and eggs and bake in a springform pan. Serve with fruit and powdered sugar for your new favorite dessert. Try it with an infused olive oil such as Blood Orange or Lemon!
Nutrition Facts:
Serving Size: 1/12 of Pkg
Servings per Container: 12
Calories: 138
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 265mg
Total Carbohydrates: 32g
Dietary Fiber: 1g
Sugars: 17g
Protein: 2g
INGREDIENTS: Bleached Wheat Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, salt, sodium bicarbonate, sodium aluminum phosphate, calcium sulphate), sugar, almond powder (dextrose, natural oil of bitter almond).
CONTAINS WHEAT AND TREE NUT INGREDIENTS.
