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Our coconut white balsamic is wonderfully sweet, pleasingly tart and redolent with the clean, natural flavor of coconut. It makes a fantastic dressing or marinade, splash onto fruit salad, or enjoy in a cocktail.
*It's divine paired with our Persian lime or toasted sesame oil.
Serving Size: 1 Tbsp (15ml)
Fat Calories: 0
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Total Carbs: 2g
Dietary Fiber: 0g
Coleslaw with a touch of the tropics!
Mix first four ingredients. Add cabbage and carrots. Mix well.
Salt and pepper to taste
I am seriously addicted to the coconut balsamic vinegar! We use it for everything- tropical salad dressings, coconut Thai rice, coconut shrimp (without the guilt of breading and fried fats!), added to sparkling water with fresh squeezed lime juice for a guilt-free flavorful twist on a piña colada! I even take a tablespoon of it whenever I’m craving something sweet! I seriously panic when I am running low and quickly order more! Enjoy!!!
Used the coconut balsamic vinegar to make a dressing--the flavor is so unique and full bodied without being heavy--I will be back for more!
I sent it to my gourmet chef-mother for Mother’s Day. She loved it!
This balsamic is absolutely delightful. It adds great flavor to any salad. So glad I found it!