Estilo “Affinato” di Modena dark balsamic vinegar has the highest density of any vinegar we carry. Made from the highest quality grape must, this product is super thick and complex, layering flavor throughout. Boasting a 1.36 density and 6% acidity, the vinegar possesses a balance of sweet and sour with perfect harmony and texture. At tastings, we have only experienced the words “wow” and “incredible”. Notes of plum, honey and cherry make this vinegar exceptionally appealing and unique.
Please note, our multi-purchase discount punch card system is offered only for in-store purchases and is not available for online and phone purchases.
Serving Size: 1 Tbsp (15ml)
Fat Calories: 0
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Total Carbs: 2g
Dietary Fiber: 0g
Featured Recipe: Cherry Rhubarb Sensation
Delicious topping for goat cheese, brie or even ice cream!
In a small saucepan, combine the cherries, rhubarb jam, balsamic vinegar and nutmeg. Bring to a boil; reduce heat and simmer for 5-8 minutes, or until mixture thickens slightly. Stir frequently to prevent sticking.
To serve: use as a topping for goat cheese or on a wheel of brie. Simply place brie in an oven safe pan, remove the top rind, and top with the Cherry Rhubarb Sensation. Bake at 350F until brie is soft. Serve with crackers.
Customer service was amazing, the product is superb. While I so look forward to visiting in person thank you for on line shopping during the pandemic. I can still enjoy Kitchen Kettle!
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