Our handmade sourdough hard pretzels are hand rolled and twisted from the finest ingredients, and made by the Pa Dutch Mennonite and Amish people. The pretzels are slowly baked in a stone hearth oven and then put through a supervised drying process which gives them a delicious crunch and wholesome taste. Each bag is at least 12oz.
Our sourdough pretzel pieces are broken into bite-sized pieces making them easier to dip in your favorite mustard!
INGREDIENTS: Unbleached Wheat Flour, Water, Sourdough, Yeast, Salt, Soda.
Made in a facility that handles peanuts, tree nuts, milk, and soy.