This hot cousin of our famous Pepper Jam gets its kick from jalapeno peppers. Mix with cream cheese to make our Pepper Party Pleaser or glaze your next roasted pork loin before serving with this wonderful jam.
Spread it on toast, bagels, muffins, and anything else you want to add a burst of sweetness to
Elevate your cheese, yogurt, or other dairy products by adding a spoonful of flavorful fruit jelly, jam, preserve or marmalade
Add to your store-bought glazes, sauces, and dressings to make them sing!
Made at Kitchen Kettle Village in Lancaster County, from our own special recipe
At Kitchen Kettle we refer to our jars using three standard sizes:
Half Pints - 8 ounces in volume
Pints - 16 ounces in volume
Quarts - 32 ounces in volume
We are required to label our jars with the actual net weight of the contents, rather than the volume. You'll notice our Half Pint jars will vary between 8 ounces and 10 ounces in net weight; our Pint jars range from 16 ounces to 20 ounces in net weight; and our Quart jars weigh between 32 and 36 ounces.
Why do the net weighs vary? Although we use the same size jar, a jam made with chunks of fruit will weigh more than a jelly that's made with just the juice of a fruit.
If you have any questions about our jars sizes, we're happy to help! Give us a call at 800-717-6198 or email us at firstname.lastname@example.org
When I first read the combination "Jalapeno and Jam" I was like Oh, no. But let me tell you the sweet with a tiny bit of heat is out of this world. It goes great with cheese and crackers. Please do not let the combo fool you. It's not too hot either, just perfect.