As the name implies, this pickle chip gives your taste buds a little 'kick'. We use habanero flakes for that just right kick, which allows the wonderful pickle flavor to come through topped with the heat. Drain and chop and add to tuna or chicken salad or chop them for a great mayonnaise tartar sauce. Save the juice – it's a great addition to potato or macaroni salad or hamburger BBQ.
A great snack or side dish right out of the jar
Add some crunch to your burgers, hot dogs, sandwiches, and so much more
Coat and fry them in a few simple steps for a fun and delicious "wow" at your next meal or party
Don't waste the juice! Pickle juice is popular amongst athletes, and as a mixer or chaser for "adult beverages"
Made at Kitchen Kettle Village in Lancaster County, from our own special recipe