Perfect Pairings - These popular products pair so well together you could say they were made for each other!
Our two most popular relishes always deserve a place at the table together! Pickled Beets, make a great side dish, salad topper or as a sweet snack. Chow Chow is our founder, Pat Burnley's, pride and joy - her own recipe that's been around for decades! We love Chow Chow as a side dish (like cole slaw), in garden salads or pasta salad.
You'll receive a pint jar of Pickled Beets and a pint jar of Chow Chow.
Pickled Beets: Whole Beets (Water), Beet Juice, Sugar, Distilled Vinegar, Salt.
Processed on equipment that also processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nuts, and Wheat.
Chow Chow: Sugar, Water, Green Beans, Wax Beans, Carrots, Cauliflower, Lima Beans, Pearl Onions, Kidney Beans, Red Peppers, Distilled Vinegar, Contains less than 2% of: Salt, Celery Seeds, Calcium Chloride, Disodium EDTA (Plant Based Preservative), Citric Acid.
Manufactured in a facility that handles peanuts, eggs, and soy.
Always a treat opening a jar of jam from KKV.
Can’t get down to PA these days, but we can still get out favorite PA Dutch products from Kitchen Kettle!
I was very satisfied with my order.