This creamy and delicious white queso is the perfect addition to dinner tonight! It's great as a dip for chips and veggies alike - who knew one cheese could go with everything? Let's get cheesy!
Serve right out of the jar, or warm.
Ingredients: Water, cheese(pasteurized milk, cheese cultures, salt enzymes), nonfat dried milk, vegetable oil (corn or soybean), red bell peppers, modified food starch(could be a bioengineered food ingredient), diced tomatoes, less than 2% maltodextrin, green chili peppers, jalapeno peppers, natural flavors, sodium phosphate, titanium dioxide (color), salt, sodium hexametaphosphate, DATEM, sodium alginate.
Manufactured in a facility that handles peanuts, and soy.
At Kitchen Kettle we refer to our jars using three standard sizes:
We are required to label our jars with the actual net weight of the contents, rather than the volume. You'll notice our Half Pint jars will vary between 8 ounces and 10 ounces in net weight; our Pint jars range from 16 ounces to 20 ounces in net weight; and our Quart jars weigh between 32 and 36 ounces.
Why do the net weighs vary? Although we use the same size jar, a jam made with chunks of fruit will weigh more than a jelly that's made with just the juice of a fruit.
If you have any questions about our jars sizes, we're happy to help! Give us a call at 800-717-6198 or email us at email@example.com