This thick, rich perfectly balanced balsamic vinegar dazzles with the natural flavor of fresh, ripe raspberries. Both sweet and tart, it is perfect tossed with mixed salad greens and a little feta cheese or toasted nuts. Also enjoy paired with one of our flavored oils or as a marinade or glaze for pork or chicken.
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Serving Size: 1 Tbsp (15ml)
Fat Calories: 0
Total Fat: 0g
Saturated Fat: 0g
Trans Fat: 0g
Total Carbs: 2g
Dietary Fiber: 0g
All the favorites of BBQ sauce blended with raspberries for a light and refreshing taste.
In a food processor or blender, blend together the raspberries, ketchup, sugar, vinegar, Worcestershire sauce, paprika, salt, pepper, and lemon zest until smooth. Pour the sauce into a heavy medium saucepan. Bring to a simmer over medium heat. Cook until slightly thickened, 6 to 7 minutes.
Remove the pan from heat and cool for 10 minutes.