Red Raspberry Preserves

Every jar of this preserve is packed full of red raspberries, seeds and all. Pull out the blender and mix up a batch of Red Raspberry Pineapple Cooler for a refreshing fruit slushy on a hot summer day.

• Spread it on toast, bagels, muffins, and anything else you want to add a burst of sweetness to
• Elevate your cheese, yogurt, or other dairy products by adding a spoonful of flavorful fruit jelly, jam, preserve or marmalade
• Add to your store-bought glazes, sauces, and dressings to make them sing!
• Gluten free
• Experience the decadence of preserves with whole fruit pieces
• Made at Kitchen Kettle Village in Lancaster County, from our own special recipe

Ingredients: Red Raspberries, Sugar, Corn Syrup, Water, Citric Acid, Pectin.

Manufactured in a facility that handles peanuts, eggs, and soy.

• Jam Filled Muffins
• Summer Berry Soup
• Berry Delight
• Raspberry Log Cookies
• Berry Dessert Pizza
• Berry Rhubarb Sauce
• Duck Breast with Raspberry-Port Sauce
• Red Raspberry Pineapple Cooler
• Raspberry Tart
• Peach Melba Shortbread Bars
• Red Raspberry Corn Salsa

Featured Recipe: Berry Delight

DESCRIPTION

Great with cookies and fresh fruit.

INGREDIENTS

• 1 - 10 oz. (1/2 pt.) jar of either:
• Kitchen Kettle Seedless Blackberry Jam,
• Seedless Red Raspberry Jam,
• Red Raspberry Preserves,
• Strawberry Preserves,
• Seedless Strawberry Jam,
• Seedless Black Raspberry Jam*,
• Four Berry Jam, or your favorite flavor of jam.
• 1 lb. cream cheese, softened
• * When using Seedless Black Raspberry Jam, use only 1/2 the jar.

INSTRUCTIONS

Blend well with medium speed electric mixer