*Our current stock of Rhubarb Jam has a best by date of June 2020. Right now save 50% on this Spring Favorite!*
We celebrate this jam and its cousins at our annual Rhubarb Festival held the third Friday and Saturday of May. Tart rhubarb is offset with sugar and is perfect as is or as Rhubarb Salsa, which we mix with our Mild or Zesty Salsa. Also try our many Rhubarb Jam inspired drinks as well as the many other ways we have found to use this most versatile jam!
Ingredients: Rhubarb, Sugar, Corn Syrup, Water, Citric Acid, Pectin.
Manufactured in a facility that handles peanuts, eggs, and soy.
Featured Recipes: Tangy Rhubarb Dressing
A tasty salad dressing!
Place all ingredients in a jar with a tight fitting lid. Shake well to blend. Serve over tossed greens. Makes 1/2 cup dressing.
Description This combination of flavors seems to only get better as the days grow colder....
Description Many years ago it was decided to blend our apple jelly with black raspberries....
Description Imagine our apricot jam full of chunks of apricots spread thickly on a piece...
Want to be the first to hear about new products, mouth-watering recipes, and special offers?
Leave us your e-mail, we would "relish" keeping in touch with you!