Sweet Chili Sauce

We believe we have the perfect substitute for ketchup. Our sweet tomato Chili Sauce adds so much flavor to meatloaf, Stromboli, and chili without all of the chopping and mixing.

Ingredients: Crushed Tomatoes [Tomato, Concentrate (Water, Tomato Paste) and Citric Acid], Onions, Water, Red Peppers (Red Bell Peppers, Water, Vinegar, Citric Acid, Salt, Sugar, and Calcium Chloride), Celery, Sugar, Distilled Vinegar, Salt, Clove Oil [Natural Clove Leaf Oil (100% Pure Essential Oil)], Cinnamon Oil (Contains Natural and Artifical Flavors).

Manufactured in a facility that handles peanuts, eggs, and soy.

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  • 2 lbs. lean ground beef
  • 1 pint Kitchen Kettle Sweet Chili Sauce
  • 1 pint Kitchen Kettle Pepper Relish


Brown the meat in a pan and drain any fat. Add chili sauce and pepper relish and stir. Allow mixture to simmer for 30 minutes so the flavors blend. Serve on crusty rolls with your favorite salad.

just like mom used to make Nov 21, 2017  |  By Martie Collum

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I love the sweet chili sauce. It's just like homemade. My mother used to sit for hours chopping up celery, tomatoes,sweet peppers and then simmering them with spices all afternoon. We eat it as a side dish. I could eat half a jar at once!

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