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Recipes

Blackberry Chocolate Cake

Kitchen Kettle Village

Servings

12

Prep Time

10 minutes

Cuisine

American

Category

Desserts

Indulge in the rich flavors of this Blackberry Chocolate Cake, featuring a delightful blend of chocolate and sweet blackberry jam. Perfect for dessert lovers, this cake is easy to make and topped with a luscious blackberry-infused icing.
Blackberry Chocolate Cake

Ingredients

  • 1 half pint jar Kitchen Kettle Seedless Blackberry Jam

  • 1 box Chocolate Cake mix

  • 1 container vanilla icing

Directions

  1. Prepare cake mix according to package directions.

  2. Stir half of the Seedless Blackberry Jam into the prepared batter.

  3. Pour into the prepared pan and bake according to package directions.

  4. Cool completely.

  5. Stir the remaining jam into the vanilla frosting until well combined.

  6. Frost the cooled cake and serve.

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